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Menu 2018-11-02T09:25:05+00:00

EAT

TOAST ‘SOURDOUGH’

WHITE, MULTIGRAIN, LIGHT RYE OR PUMPKIN W/ ST DAVID DAIRY CULTURED BUTTER + SEASONAL SPREADS (GFO)

EGGS ON TOAST

2 POACHED, FRIED OR SCRAMBLED ON SOURDOUGH (GFO)

CHEF’S CRUNCHY GRANOLA

W/ BLUE SPRIRULINA COCONUT YOGHURT ‘COJO’, BLUEBERRIES + PEANUT BUTTER PRETZELS  (VO)

RHUBARB + COCONUT MILLET PORRIDGE

W/ TURMERIC POACHED PEAR, MAPLE, FREEZE DRIED RASPBERRIES, SEEDS + GRAINS (V, GF)

‘NORTHCOTE BAKESHOP V DENCH BAKERS’ FRUIT TOAST

W/ BLOOD ORANGE RICOTTA + MASCARPONE WHIP, VANILLA + APPLE RELISH, CINNAMON MAPLE BUTTER, GRANOLA CRUMBS (VG)

BRULEE ‘BANANA SPLIT’ HOTCAKE

W/ HOKEY POKEY ICECREAM, WAFFLE CONE, SALTED CARAMEL, PEANUT BRITTLE, STRAWBERRIES, PASSIONFRUIT CREME FRAICHE, PERKY NANA, SALTED FUDGE POURING SAUCE (VG)

‘ALL BLACK’ BREAKFAST BURGER

W/ BLACK CHARCOAL BUN, POTATO ROSTI, FRIED EGG, BACON, SMOKED PAPRIKA + BLACK GARLIC AIOLI, HALLOUMI, TOMATO CAPSICUM RELISH, ONION CHIPS  (VGO, DFO)

‘SPRING HAS SPRUNG’ SMASHED AVO

W/ PUMPKIN SOURDOUGH, PEA PUREE, POACHED EGG, MEREDITH DAIRY GOAT CHEESE, BROAD BEANS, EDAMAME, ASPARAGUS, HEMP SEED DUKKAH, SOFT HERBS (VG, VGO, DFO, VO)

‘BLACK EGGS + HAM’ BENEDICT

TWO POACHED EGGS ON POTATO ROSTI W/ SMOKED LEG HAM, SMASHED AVO, ACTIVATED CHARCOAL HOLLANDAISE (GF, VGO)

PUKU-KAI BOWL

W/ AVOCADO, ROAST PUMPKIN, QUINOA, PEA PUREE, SPRING GREENS, SPICED CHICKPEAS, SMOKED ALMONDS + HOUSE PICKLES (V, GF)

‘CHILLI CON CARNITAS’

BBQ PULLED PORK W/ TOMATO CHILLI BEANS, AVOCADO, BLUE CORN CHIPS, MONTEREY JACK CHEESE, POACHED EGG, CHIPOTLE HOLLANDAISE, CANDIED JALAPENOS + CORN SALSA (GFO, VGO)

HOUSEMADE POTATO ‘BREAKFAST GNOCCHI’

W/ PORK + FENNEL SAUSAGE, SEMI DRIED TOMATO PESTO, CARAMELISED ONION, FETA, FRIED EGG, KALETTE CRISPS, TOASTED ALMONDS (VGO, DFO)

‘3 LITTLE MACS’

MAC N CHEESE CROQUETTES, ZUCCHINI SAUCE, RICOTTA STUFFED ZUCCHINI FLOWER, POACHED EGG, BEETROOL GEL, HUMMUS CHIPS (VG)

SOUTHERN FRIED CHICKEN SALAD

W/ APPLE, RADISH + FENNEL SLAW, PEPITAS, ALMONDS, JALAPENO BUTTERMILK DRESSING (GF, DFO)

‘PANANG’ CHICKEN CURRY

THAI-STYLE PEANUT + CHICKEN CURRY W/ BROCCOLI, ZUCCHINI, SNOWPEAS, CORIANDER, CRISP SHALLOTS & JASMINE RICE (GF, DF)

BLUE CHEESE POTATO GNOCCHI

HOUSEMADE GNOCCHI W/ BLUE CHEESE CREAM, ROAST PUMPKIN, BROCCOLINI + TOASTED WALNUTS (VG)

SIDES

TOMATO CAPSICUM RELISH, CHIPOTLE HOLLANDAISE, EXTRA EGG

HEALTHY GREENS, TOMATOES, TOMATO CHILLI BEANS, FETA

MUSHROOMS, POTATO ROSTI, MEREDITH DAIRY GOATS CHEESE, BACON, HALLOUMI, SMASHED AVO

IBERICA CHORIZO, PULLED PORK, ATLANTIC SALMON

KIDS

FRESH FRUIT & YOGHURT

PANCAKE W/ STRAWBERRIES, MAPLE BUTTER & CINNAMON SUGAR

BACON & EGG ON TOAST

POPCORN CHICKEN & CHIPS

FISH & CHIPS

DRINK

COFFEE BY PADRE

WHITE

BLACK

ICED COFFEE W/ ICE CREAM

ICED CHOCOLATE

HOT CHOCOLATE

MOCHA

PRANA CHAI

+BONSOY

+ALMOND MILK

TEAS BY LARSEN & THOMPSON

GOOD MORNING (ENGLISH BREAKFAST)

EARL GREY

PEPPERMINT

YUNNAN GREEN TEA

LEMONGRASS

JUICES BY EMMA & TOM’S

STRAIGHT OJ

PRESSED CLOUDY APPLE

PRESSED CARROT TOP (CARROT, APPLE, GINGER)

CALM AND STORMY SPARKLING MINERAL WATER

SMOOTHIES

GREEN AS BRO (SPINACH, BANANA, PINEAPPLE, CHIA SEEDS, ALMOND MILK) (V)

BERRYLICIOUS (STRAWBERRIES, RASPBERRIES, COCONUT MILK, COYO YOGHURT, MINT, HONEY) (V)

THE DARK HORSE (CACAO, PEANUT BUTTER, BANANA, DATES, ALMOND MILK) (V)

ALCOHOL

CAVALIER PALE ALE

CAVALIER PILSNER

FURPHY

WINE (PLEASE CHECK WITH YOUR WAIT STAFF)

‘BLOODY GREAT’ MARY

DRINKS

FULLY LICENSED

COFFEE

PADRE SPECIALTY

GLUTEN FREE

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